Saucepan D16cm x H7cm - 1.4L with Lid Stainless Steel

★Why You'll Love It

• Precise Heat Control for Sauces: The thick stainless steel base provides stable, even heat distribution, giving chefs precise control when preparing temperature-sensitive preparations like beurre blanc, hollandaise, or caramel.
• Single Handle for Easy Manoeuvrability: The ergonomic single-handle design allows for one-handed pouring and manoeuvring, reducing strain and improving control during busy service — a critical feature in fast-paced kitchen environments.
• Fitted Lid for Versatile Cooking: The included stainless steel lid allows chefs to switch between open-pan reduction and covered simmering instantly, giving maximum flexibility across a wide range of recipes.
• Compact Size for Busy Stations: The smaller footprint of the 16cm–30cm saucepan range makes it ideal for sauce stations and à la carte service where hob space is at a premium.
• Durable for Daily Professional Use: Constructed from 03-grade commercial stainless steel, these saucepans are built to survive daily washing, high heat, and the physical demands of a professional kitchen for years.