Electric Stainless Steel Fermenter Machine 30 Tray Capacity, 40 x 60 cm Trays, 100 x 73 x 200 cm (L x W x H)

The KitchenCore Series Fermenter is a professional electric fermentation cabinet designed for commercial kitchens, bakeries, hotels, restaurants, and catering operations. Constructed from durable stainless steel with a silver finish, this foodservice equipment provides a controlled environment for dough proofing and fermentation processes. It features a large 30-tray capacity with tray dimensions of 40 x 60 cm, making it suitable for high-volume food preparation requirements.

Built for professional hospitality applications, this electric fermenter operates on 220 V power supply with a 50 Hz frequency and a 2.5 kW heating system. The temperature range of 1°C to 50°C supports various fermentation and proofing requirements, allowing operators to maintain consistent conditions for different food products. Its spacious dimensions of 100 x 73 x 200 cm (L x W x H).

The stainless steel construction offers durability for daily use in demanding restaurant and bakery settings. The smooth metal surface supports easy cleaning and maintenance, which is essential for food preparation areas. The cabinet design accommodates multiple trays simultaneously, helping streamline production schedules and batch processing operations.

This commercial fermenter is designed for professional foodservice establishments that require reliable temperature-controlled fermentation. The electric operation provides stable performance for dough proofing, bread production, pastry preparation, and other culinary applications where controlled fermentation conditions are important.