Electric Deck Oven, 1 Deck, 1 Trays and Tray Size 60x40 cm, 89×57.7×42 cm (L x W x H)

The KitchenCore Series Electric Single Deck Oven is designed for baking applications in commercial kitchens, bakeries, cafés, restaurants, and catering operations. Powered by electricity, this professional baking oven delivers consistent heating performance for a wide range of bakery and foodservice requirements. The unit features a single-deck configuration and accommodates trays measuring 400 x 600 mm, making it suitable for baking bread, pastries, pizzas, and other baked products.

The oven operates on a 220 V power supply with a 3 kW heating capacity, providing efficient heat distribution for commercial food preparation. Its electric operation makes it suitable for hospitality environments that require controlled and reliable baking performance.Temperature settings range from 20°C to 300°C, allowing flexibility for different baking processes. The wide temperature range supports low-temperature proofing as well as high-temperature baking applications.

With dimensions of 89 cm L x 57 cm W x 42 cm H, the oven offers a compact footprint while providing sufficient baking capacity for professional kitchens. The single-deck design helps optimize workspace utilization in restaurants, bakeries, and foodservice establishments.

Operating at a frequency of 50 Hz, this commercial electric oven is suitable for professional food production environments. Manufactured in China, the unit is supplied with a 1-year warranty for added reliability in daily operations.