Bake Tech, Bakery Oven, 2 Decks, 4 Trays, 13 kW

★Why You'll Love It

• High Baking Capacity: 24-liter interior volume with 2 decks and 4 trays enables simultaneous baking of multiple batches for efficient commercial production.
• Professional Temperature Range: Wide temperature control from 20°C to 350°C allows precise baking for diverse recipes and professional-grade results.
• Powerful Performance: 13 kW output and 3-phase electric power supply delivers consistent, high-performance baking for commercial operations.
• Space-Efficient Design: Compact dimensions of 131x83x125cm provide substantial baking capacity while optimizing kitchen space usage.
• Commercial Grade Construction: Durable polished stainless steel construction with silver finish ensures long-lasting performance in demanding bakery environments.
• Multi-Batch Production: Dual deck system with multiple trays enables efficient parallel baking processes for increased productivity.
• Easy Installation: 3-phase 380V power compatibility makes it suitable for standard commercial kitchen electrical systems.
• Quality Materials: Premium stainless steel construction resists wear and maintains appearance in high-temperature baking environments.
• Versatile Applications: Broad temperature range and multiple trays accommodate various baking needs from breads to pastries.